Whats cooking? **** Making something fine and fancy?** Just plain good? Show us!

[boomchakabowwow]

My favorite part of a salmon is by far the collar. I grilled some last night. Rich, oily, hyper-flavored, unctuous meat. (And zero bones for the most part)

 

[boomchakabowwow]

and since collars are not popular, my local fish monger sells it for $4 a pound. a steal!! my omega fatty stuff is probably okay this morning

 

[Uncle Danny]

Classic - pineapple

 

[Chopper88]

Classic - pineapple
View attachment 319332

Ahh, the 'Michi', an all time forum favorite...

 

[Michi]

Classic - pineapple

Quickly, someone call the police!

 

[MarcelNL]

reported.....pineapple pizza cannot be shown in public

 

[Michi]

It's that time of year again.

 

[Genghis_F]

Why exactly would you take the risk? People die every year from eating the wrong mushrooms.

Most mushroom deaths are related to Aminita sp
Specifically phylloides and ocreata
There are edible and prized Aminita - coccora thus some confusion can occur with them
These are both whitish with “clubbed” feet as the “erupt” from a egg like structure
Gyromitra can be eaten if prepared properly
Just like native Americans ate acorn that have toxic tannic acid
I stick to oyster, chanterelles and boletes
Foraging can be done safely with come precautions

 

[mengwong]

Finally, I got up the courage.

Wellness check, you still with us @Bert2368 ?

 

[Vertigo]

Wellness check, you still with us @Bert2368 ?

IKR?

 

[Keithpaints]

I was cooking for 3 when Janice friend here. Now just me they are on EU trip. Panang curry lasted me 4 days. Ate out Mexican after. Today more cleaning out refrigerator. Shrimp broccoli & eggplant. I
cut up broccoli stems cook with ginger, garlic onions, eggplant next. Broccoli crowns shrimp last.

Eating big salad almost every day. Walked to Chinatown couple days ago got a bottle of 3 crabs fishsauce. My redboat ran out. Still like the Megachef oyster sauce the best. This will only last tomorrow. I've been eating so much, gained a couple pounds.

 

[Simply]

Few recents, don’t think I’ve posted any of these yet

Crispy sesame tofu and broccoli

Satay style grilled chicken and pineapple with a bok choy stir fry. Finally figured out a good peanut sauce with this one.

Sweet&sour tofu with Chinese style green squash

Mushroom Marsala

Salmon, asparagus, potato, and creamed leeks

 

[Simply]

Wellness check, you still with us @Bert2368 ?

For real, no word for a few days…

 

[Lars]

Pork chop, puy lentils with wild garlic, goats cheese and honey plus a few baked tomatoes. Maybe not the prettiest plate, but tasty none the less.

 

[Koop]

Nothing fancy - just an American breakfast. Two eggs over easy, bacon and hash browns.

 

[Simply]

Pork chop, puy lentils with wild garlic, goats cheese and honey plus a few baked tomatoes. Maybe not the prettiest plate, but tasty none the less.

You always make my plating look like an Applebees . I need a book on the basics or something

 

[Chopper88]

Satay style grilled chicken and pineapple with a bok choy stir fry. Finally figured out a good peanut sauce with this one.
View attachment 319527

The sauce from this recipe is a great one to give a shot:
https://www.seriouseats.com/grilling-beef-satay-peanut-sauce

This is my fave peanut sauce at the moment.

 

[Simply]

The sauce from this recipe is a great one to give a shot:
https://www.seriouseats.com/grilling-beef-satay-peanut-sauce

This is my fave peanut sauce at the moment.

Pretty similar, I’ll try it out!

https://carlsbadcravings.com/thai-pineapple-peanut-chicken-satay/

 

[KDSDeluxe]

Didn't feel like posting the last few days, so some of the food what I've eaten from the last few days...

 

[camochili]

Didn't feel like posting the last few days, so some of the food what I've eaten from the last few days...
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Just today i thought that i haven't seen you here in a while. Good to see you being still active

 

[camochili]

Gözleme with Feta cheese, peas and caramelized walnuts on top

 

[Simply]

When it’s cinco de mayo you make tacos, I don’t make the rules

 

[Lars]

I recycled the half a pork chop that was left over from yesterday and made Biksemad. With the obligatory fried egg and pickled beets.

 

[Rodin326]

Spaghetti alla Nerana

 

[Simply]

Early morning lox

 

[dchang21]

shokupan
caneles

 

[Lars]

Chana Masala.

 

[boomchakabowwow]

Miso/Sake marinated grilled salmon collar.

 

[Genghis_F]

Fish Fragrance Braised Eggplant
Mazaki 240 Shirogami

One of my favorites

 

[Bert2368]

Wellness check, you still with us @Bert2368 ?

Reports of my demise have been greatly exaggerated...

I'm fine and the false morels around here are quite tasty!