Freeze it in batcheshow do you preserve it? I never tried/trusted making a large batch to keep
Freeze it in batcheshow do you preserve it? I never tried/trusted making a large batch to keep
sounds like a plan!Freeze it in batches
Humble Supper: Salad + Fried Rice with egg, garlic, scallion
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Vegetable curry View attachment 313593View attachment 313594
What he saidFreeze it in batches
https://www.sbfoods-worldwide.com/products/search/036.htmlLooks good, as always. What is that chili crisp hiding in the back there?
Wow, I didn't upset Officer Pun with this?
Wow, I didn't upset Officer Pun with this?
I thought it was a The Darkness reference but I dunno. Maybe I've been watching too much Justin Hawkins Rides Again (Again . . . ).
If it's any consolation, I saw what you were going for and had a sensible chuckle over it xDhence my ill-fated response, "I believe in a thing called rub . . ."
I'll just see myself out.
As long as I reach just one person . . .If it's any consolation, I saw what you were going for and had a sensible chuckle over it xD
It went over my head.Wow, I didn't upset Officer Pun with this?
I favor whatever is on my plate! Green, white, I really love asparagus.but....those are green asparagus and these have a much longer season...I personally favor the white gold.
The green is definitely more versatile.Green asparagus > albino asparagus.
Beats me why people get all excited over the retarded stepchild of the green ones...
Seems this discussion would fit right in the Unpopular Opinions thread.Green asparagus > albino asparagus.
Beats me why people get all excited over the retarded stepchild of the green ones...
Seems this discussion would fit right in the Unpopular Opinions thread.
if you have ever had fresh white asparagus, as in harvested early morning, stored properly and served the same day it may be hard to understand. A bit similar to oysters, but then there always will be people who do not like certain things, or not enough to want to eat it.Green asparagus > albino asparagus.
Beats me why people get all excited over the retarded stepchild of the green ones...
You're not helping here... I actively dislike oysters.if you have ever had fresh white asparagus, as in harvested early morning, stored properly and served the same day it may be hard to understand. A bit similar to oysters, but then there always will be people who do not like certain things, or not enough to want to eat it.
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