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Tight for cash due to a few customs coming. Fantastic cutter, nice size. D-shaped handle in african blackwood with "rattan". It has only been sharpened once, but I have given it a mirror finish using fine sandpaper and diamond compound. Has some patina as shown in the pictures. Evan...

Three beautiful wrought clad meatball loving, ABBA humming swedes seeking a new loving home. Would prefer to keep this in Europe. Fredrik Spåre/Patrik Carlvik collab gyuto: San mai billet with wrought over 1.2562 forged and shaped by Smedja Aspen. Final profile, grind and handle done by...

Hi KKF! Parting with an amazing piece at a fantastic price. Backstory: Antoine of Adonis Forged Arts was feeling very charitable one morning, offering a commisioned sujihiki that had a minor cosmetic flaw (now not visible after grinding/etching). After signing up to wanting to buy at more than...

Hi, bought this through Moderncooking's charity auction for Ukraine. Original posting here: made by karyś | Gyuto 215mm 125sc Honyaki Linear Texture Hamon - Ukraine Fundraising Auction | Modern Cooking Fantastic cutter with Karol's unique design. Sharpened a once or twice on high grit stones...

I bought this beautiful piece in May. It overlaps too much my other stuff, and is a slight bit too heavy for my preferance. It has seen only very light use, never sharpened or stropped. Gorgeous two-tone handle in ziricote and bocote. From the vendor: Blade length: 250mm / 9.8". Overall...

Hi, figured it's about time to join in on the fun instead of only lurking around. Amateur home cook from Norway/knife addict. Collection has grown quite a bit the past few years. Mostly western makers atm. Started dipping my toes into polishing/using jnats with mixed success. Will probably start...