Whats cooking? **** Making something fine and fancy?** Just plain good? Show us!

[Simply]

Beef and broccoli last night. Tenderizing thin slices with water/baking soda and velveting is a game changer. Love this meal.

 

[Lars]

Fettuccine with pancetta, oyster mushroom and hispi cabbage.

 

[boomchakabowwow]

Reports of my demise have been greatly exaggerated...

I'm fine and the false morels around here are quite tasty!

Dang. I was gonna reach out to your family to see if there were any knives for sale!

 

[KDSDeluxe]

Food from today…

 

[sousme]

Sunday family style low effort goodies: Chicken Saltimbocca, Marsala pan sauce, herbed rice and braised artichokes (a la barigoule-ish).

 

[Michi]

Since all the cool kids are cooking this now, I had to try it too:

I'm impressed, that's a really nice dish. Will do this as an appetiser next time I put a fancy meal together.

 

[MowgFace]

Since all the cool kids are cooking this now, I had to try it too:

View attachment 320359

I'm impressed, that's a really nice dish. Will do this as an appetiser next time I put a fancy meal together.

Same technique works with regular ol Green Cabbage. Cut a head into 6 wedges and proceed.

 

[Lars]

Pad Kra Pow Moo over a pile of steamed jasmine rice with a crispy fried egg and Prik Nam Pla.

 

[DitmasPork]

Oozy Duck Egg Salad
>>> zhug vinaigrette, sansho, shichimi togarashi

 

[Bert2368]

Dang. I was gonna reach out to your family to see if there were any knives for sale!

There will be more such chances to acquire my cutlery... I have only officially put down my wishes for who the dog and M1 Garand should go to, so take your best shot.

 

[Gshep91]

Keeping it simple, grilled cheese with cheddar & sourdough.

and in case you’re wondering, yes, this is the extent of my cooking abilities.

 

[mengwong]

I’d eat that!

I am total n00b, I made this a few days ago. Before I could add chopped garlic it was already done. Sautéed spinach with cracklings from rendered pork fat.