workhorse

When I joined the forum in 2022, I seem to remember workhorses being all the rage. I wasn't in the knife collecting world much before that, but I certainly don't remember ever hearing anybody else discussing the perks of a beefier grind (unless for specific uses ie. cleavers, honesuki). Is this...

Hi all, I’d like to offer this Evan Antzenberger 245mm blue #2 honyaki workhorse gyuto. Type: honyaki Steel: blue #2 Heel to tip length: 245mm Height at heel: 59mm Weight: 327g Finish: full polish Handle: mono d-shaped Ebony with bright sapwood eye and subtle flame pattern Sad to see this one...

Hello All, I hope you all had a good holiday season. I have another fun project here, and another first for me as well. Basically, here I have a completed blade, and you can get to pick all the finer details. Some of the little things that really tailor a blade to its owner. The handle...

Hello All, Here's a first for me, a workhorse in Z-Wear.This is my first time working with this steel. I changed my blade profile up a bit on this one just for the sake of variety. For those of you unfamiliar with this steel it's essentially a CPM version of CruWear, which is more or less a...

I love my Kiwi's but a piece of paper holds an edge longer than them. I have a Takayuki TUS that I love and it's spine is 1.8mm at the widest. It's in need of replacing and I'll most likely just get another one but before doing so I thought I'd see about alternatives. Do you know of any knives...

Hi guys, I am looking to but a kato wh gyuto. Please let me know if anyone is selling :). Brand new or used Cheers